Preparation Time:
- 15 min
Ingredients:
- 30ml of gin
- 30ml of sweet vermouth
- 30ml of Campari
- 30ml of cranberry juice
- Ice cubes
- Orange twist for garnish
Kitchen Tools Needed:
- Cocktail shaker
- Jigger
- Strainer
- Ice cube tray
- Glass
Instructions:
- Fill a cocktail shaker with ice cubes.
- Pour in the gin, sweet vermouth, Campari, and cranberry juice.
- Shake gently to combine the ingredients.
- Strain the mixture into a chilled glass filled with fresh ice.
- Garnish with an orange twist for aroma and presentation.
Macros:
- Total Calories: 80kcal
- Carbs: 10g
- Proteins: 0g
- Fats: 0g
Tags:
Drinks