Preparation Time:
- 45 min
Ingredients:
- 500g of ground beef
- 1 cup of BBQ sauce
- 4 hot dog buns
- 1 medium onion, diced
- 1 tablespoon of Worcestershire sauce
- 1 teaspoon of garlic powder
- 1 teaspoon of smoked paprika
- Salt to taste
- Pepper to taste
- 1 tablespoon of vegetable oil
- 1 cup of shredded cheddar cheese
- Fresh parsley for garnish
Kitchen Tools Needed:
- grill
- saucepan
- spatula
- mixing bowl
- serving platter
Instructions:
- Heat the vegetable oil in a saucepan over medium heat and sauté the diced onion until softened.
- Add the ground beef to the saucepan and cook until browned, breaking it apart with a spatula.
- Stir in the Worcestershire sauce, garlic powder, smoked paprika, salt, and pepper, combining well.
- Pour in the BBQ sauce and simmer for about 5-10 minutes, allowing the flavors to meld together.
- While the beef mixture simmers, preheat the grill.
- Grill the hot dog buns for about 2-3 minutes until lightly toasted.
- Assemble the sloppy joe dogs by placing a generous scoop of the beef mixture into each bun.
- Top with shredded cheddar cheese and garnish with fresh parsley.
Macros:
- Total Calories: 460kcal
- Carbs: 40g
- Proteins: 25g
- Fats: 20g
Tags:
BBQ